Mushrooms and chocolate have long been a match made in heaven. The earthy, complex flavors of mushrooms are the perfect complement to the sweet, indulgent cocoa in chocolate bars and truffles. Now, a new wave of confections is taking the pairing to a whole new level, infusing chocolate with functional mushrooms for health benefits like stress relief and immune support.

These mushroom chocolates in Canada come in many different forms, from artisanal chocolates with whole or dipped pieces of magic mushrooms to powdered mixes for hot chocolate. They may also contain other functional ingredients such as ashwagandha, turmeric, and L-theanine. The goal is to help consumers reduce stress and anxiety, boost energy, focus, and improve mood.

Navigating the Market for Mushroom Chocolate in Canada

The most popular forms of mushroom chocolate contain psilocybin mushrooms, which are also known as “magic mushrooms.” Psychedelic mushrooms are legal in two states and can cause hallucinations, euphoria, and other desirable symptoms. However, it’s important to note that consuming mushrooms in this form can be dangerous.

Using psilocybin-containing mushrooms can lead to dependency or addiction and has been linked with psychological problems, such as anxiety and paranoia. In addition, some people experience difficulty differentiating between the fantasy world induced by magic mushrooms and the reality surrounding them.

This is why mushroom chocolates containing psilocybin mushrooms are not recommended for recreational use. While they are gaining popularity in the US, they should be consumed with caution and only by those who know how to use them responsibly. It’s also important to note that these products are not approved by the FDA or DEA. It’s also essential to seek guidance from a trained harm reduction professional to minimize adverse effects and to maximize safety.